Recipe by: cicada77 (website)

“Best brownies I’ve ever had!”

MMMMM... Brownies
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MMMMM... Brownies
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time Cook Time Ready In
16 25m 25m 1h
Servings Prep Time
16 25m
Cook Time Ready In
25m 1h
Servings: Units:
Ingredients
Ingredients
Servings: Units:
Instructions
  1. Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8 inch square pan.
  2. In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread evenly into the prepared pan.
  3. Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan and cut into squares.

INGREDIENT TAGS: white sugar, butter, water, semisweet chocolate chips, eggs, vanilla extract, all-purpose flour, baking soda, salt

Recipe Category: Brownies