Recipe by: Walt (website)

“A double dose of chocolate!”

Chocolate Chocolate Chip Cookies III
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Chocolate Chocolate Chip Cookies III
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings
18
Servings
18
Servings: Units:
Ingredients
Ingredients
Servings: Units:
Instructions
  1. Combine flour, baking powder and salt. Set aside.
  2. Melt 1 cup of chocolate chips over low heat. Cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and remaining chocolate chips.
  3. Wrap in plastic and freeze until firm (about 20 minutes).
  4. Make small balls (1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F (175 degrees C). Cool on wire rack.

INGREDIENT TAGS: all-purpose flour, baking powder, salt, semisweet chocolate chips, butter, white sugar, vanilla extract, eggs, confectioners' sugar

Recipe Categories: Brownies, Chocolate Chip Cookies, Chocolate Cookies