Ingredient: vanilla extract
Best Chocolate Chip Cookies
“Crisp edges, chewy middles.” Recipe Category: Chocolate Chip Cookies...
Beth’s Chocolate Chip Cookies
“Chocolate Chip lovers beware! These irresistible cookies are my own recipe, and they are nice and thick, soft and chewy, and absolutely hard to resist!”...
Biscotti Toscani
“These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.” Recipe Categories: Biscotti, Christmas Cookies...
Blue Ribbon Sugar Cookies
“A light, crispy but tender sugar cookie loaded with flavor. These cookies are especially requested at Christmas. They’re easy and definitely a crowd-pleaser.” Recipe Categories:...
Brown Sugar Cookies
“These are really tasty. The flavor is even stronger if you let them sit after baking them overnight!” Recipe Category: Sugar Cookies...
Brown Sugar Cookies II
“This dough can be frozen for up to 3 months and you can make variations with chocolate chips, oatmeal coconut, peanut butter, nuts or fruit.”...
Brownie Biscotti
“A chocolate version of an Italian favorite. You can substitute milk for the water in the egg wash, if you wish.” Recipe Categories: Biscotti, Brownies,...
Brownie Cups
“Brownie meets cupcake – with a twist.” Recipe Category: Brownies...
Brownie Frosting
“This frosting comes from my Mom. You can use it on made-from-scratch brownies, or give boxed brownies a special touch. Very rich and VERY good!”...
Brownie Pops
“Brownie lollipops — a delicious brownie-candy combination! Easy to make and versatile enough to decorate for any occasion!” Recipe Category: Brownies...